HALAL BUFFALO TALLOW

AM1NAH Halal Buffalo Tallow stands out among animal fats due to its impressive nutritional content. It is high in essential fatty acids, particularly omega-3s and omega-6s, which are vital for brain function and heart health. In terms of vitamins, buffalo tallow is rich in vitamins A, D, E, and K.

Here's a breakdown:

Vitamin A promotes healthy vision and supports the immune system

Vitamin D assists in calcium absorption, crucial for strong bones

Vitamin E serves as an antioxidant, protecting cells from damage

Vitamin K is key for proper blood clotting

Buffalo tallow isn't just packed with nutrients; its versatility makes it a great addition to any kitchen. With a high smoke point of around 420°F, it's perfect for frying, roasting, and sautéing.

Try frying eggs in buffalo tallow instead of using butter or vegetable oils and you will experience a richer flavour and a delightful crispness.

When baking, using buffalo tallow can help retain moisture in your goods, leading to softer cookies or cakes.

For a side dish, toss root vegetables such as carrots and potatoes in buffalo tallow before roasting. The result is a delicious, crispy surface that's hard to resist!